Come and enjoy lunch or dinner to the rhythm of the tides, and watch the pleasure boats and fishing boats come and go, with an exceptional view over the port of L'Herbaudière and its surroundings. We combine traditional cuisine with local produce, all in a cosy, modern atmosphere. You can also take a voyage of discovery and let yourself be guided through a wine list compiled by the sommelier.
Specialities :
- Effiloché of skate wing and capers.
- Royal seafood cassoulet
- Jusant burger
- French toast-style brioche.
Budget :
- Menu mini. 21 € - maxi. : 27 €
- A la carte menu min. : 11 € - maxi. : 25 €
Open from mid-January to mid-December 2023.
Low season (January to March and October to December): open on Saturday evenings and every lunchtime except Wednesday.
Season (April to September): open for lunch every day except Wednesday. Evenings: Thursdays, Fridays and Saturdays only.